The Easiest Roll-up Avocado Pancakes
Serves 835 mins prep45 mins cook
If you have a picky eater at home, then these roll-up avocado pancakes are a must try! Not only are they incredibly easy to make, but they can be customized with almost any filling.
0 servings
What you need
Instructions
0 In a high-speed blender, add avocado, egg, lemon juice, and blend. 1 Add in dry ingredients and blend well. 2 Add milk as desired to thin batter. Note: pancakes should be thin enough to roll up easily. 3 Once batter has been created, add butter onto a skillet or pan over medium heat. 4 Scoop batter by spoonfuls into pan. 5 Once batter begins to bubble slightly and edges of pancakes brown, flip over and continuing cooking on remaining side until pancake is cooked through. 6 Once cooked, spread desired topping on pancakes, roll up, and serveView original recipe
