Banana Breakfast Cookies with Chocolate Chips
Serves 18
10 mins prep
18 mins cook
28 mins total
These Banana Breakfast Cookies are packed with protein, chocolate chips, and ONLY whole ingredients! Perfect for an on the go breakfast and meal prep!
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Preheat oven to 400 F and line a cookie sheet with parchment paper.
In a large bowl, mash large banana and add in Greek yogurt; mix well.
Whisk egg and add to liquid ingredients. Fold in dry ingredients (everything but the chocolate chips) and mix well.
Add in chocolate chips and mix until evening distributed.
Scoop dough by the tablespoon onto lined cookie sheets and bake for 15-18 minutes until edges are light brown.
Serve warm or cooled and store leftovers in refrigerator.
