Keto Sugar Cookie with Avocado
Serves 12
15 mins prep
6 mins cook
0 mins total
These Keto Sugar Cookies with Avocado taste great, they can be rolled out and shaped. And they are packed full of nutrition. It doesn’t get much better than that!
In a separate bowl, mix together dry ingredients (except erythritol). Add mashed avocado, egg, vanilla, and erythritol into a mixer or food processor and cream together until fully blended. Slowly add in dry ingredients while mixing to create the dough.
Roll dough out on parchment paper (sprinkle with almond flour or erythritol if needed to prevent sticking) to about ¼ inch thickness. Using cookie cutter, slice into desired shapes.
Place cookies on a parchment paper lined cookie sheet and bake at 350 F for 8 minutes or until edges look slightly crispy and brown. Remove from oven and allow to cool completely.
Decorate as desired!
